Taking My Time

I like to take my time with things.

Which is why I like 15-minute long minimal tracks.

And thick gravy which takes a week to digest.

Also why I like to get drunk on a Thursday night just to make Friday painfully long.

So, it shouldn’t come as a surprise that it took until March for me to finish:

(Visited 3 times, 1 visits today)

Leave a Reply

Your email address will not be published. Required fields are marked *